Catalog # 108GL Description: 2 Ply Poly CR57 White PU Gloss x Bare NA FDA International Designation: E10/2 U0/U2 White PU GL NA FDA EU Item number: 10752 Pulley Diameter, Minimum A) Normal Flex B) Back Flex (9.98 mm) 0.3930 in (39.98 mm) 1.5740 in Construction: Compound Top Cover Gloss White PU Top Cover Description (0.18 mm) 0.0070 in Top Cover Thickness (in) Bottom Cover Description PU Impregnated Compound Bottom Cover Polyester Bottom Cover Thickness (in) (0.00 mm) 0.0000 in Number of Plies 2 Anti Static No Overall Gauge (in) (1.30 mm) 0.0511 in Unit Weight- lb/PIW 0.0248 lbs/PIW Material Between Plies PU Maximum Width (in) 79 in Temperature Range (°F)- High 194 °F Temperature Range (°F)- Low -13 °F Top Cover Shore 85 N/A Bottom Cover Shore Special Characteristics: The 108GL is a non-antistatic belt that is suitable for most knife edge applications. The cover is 85 durometer high gloss finish suitable for bread plants, chocolate applications, frozen foods, variety of foods (cheese, candy, prepared foods, etc.) salting and the pharmaceutical industry. A rigid polyester carcass is very good for dimensional stability that extends longer service life. Suitable for metal detector applications in all food applications. Complies with FDA regulations and EU recommendations for the transport of foodstuffs, regulations include 1935/2004/EC and 2023/2006/EC. Pull for 1% Elongation (10 N/mm) 57 lbs/sq in Belt Strength: Splice Instructions: Foil Yes Splice Process Finger Press Temperature (°F) 320 °F Press Pressure (psi) 25 lbs/sq in Note: Listed above is a guideline only. Every vulcanizer is different and will show different results. We recommend that you do a test splice with your press before attempting the actual belt splice. Other: Cross Rigid High Heat Yes No Impression Top No Oil Resistant Yes Fire Resistant No FDA Approved Yes *****All Values are nominal and subject to change without notice.***** Light Weight Belting Specification Sheet