b'Light Weight Belting Specification SheetCatalog # 108B Pulley Diameter, MinimumItem number: 10794Description:2 Ply Poly CR46 White PU x Bare FDAInternational Designation:E8/2 U0/U3 White NA FDA A) Normal Flex (6.10 mm) 0.2400 inB) Back Flex (11.94 mm) 0.4700 inConstruction:Compound Top Cover White PU Belt Strength:Top Cover Thickness (in) (0.30 mm) 0.0120 in Pull for 1% Elongation (8 N/mm) 46 lbs/sq inTop Cover Description MatteTop Cover Shore 86 Splice Instructions:Compound Bottom Cover Polyester Foil YesBottom Cover Thickness (in) (0.00 mm) 0.0000 in Splice Process FingerBottom Cover Description PU Impregnated Press Temperature (F) 320 FBottom Cover Shore N/A Press Pressure (psi) 25 lbs/sq inNumber of Plies 2 Note:Listed above is a guideline only.Every vulcanizer is different and will Anti Static No show different results.We recommend that you do a test splice with your press before attempting the actual belt splice.Overall Gauge (in) (1.50 mm) 0.0590 inUnit Weight- lb/PIW 0.0275 lbs/PIWMaterial Between Plies PU Other:Maximum Width (in) 78 in Cross Rigid YesTemperature Range (F)- High 176 F High Heat NoTemperature Range (F)- Low 4 F Impression Top NoOil Resistant YesFire Resistant NoFDA Approved YesSpecial Characteristics:The 108B is an all purpose food belt designed for the use in direct food contact and packaging machine applications. This 2 Ply Monofilament construction is well know for having the ability to work in a wide variety of environments common to food plants. Acceptable for the use in FDA applications, metal detectors and dough applications. The PU impregnated bottom is excellent for resisting oils, fats and particulates that cause delaminating and shrinkage.*****All Values are nominal and subject to change without notice.*****'