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Food Handling Belting

Thermoplastic and Fabsyn Belts for the Baking and Food Process Industries


Description

A wide variety of thermoplastic and Fabsyn belts are available for the various material-handling needs of the baking and food processing industries, including special profiles for dough handling, belts that are grease and oil resistant, and non-stick cut-and-gouge resistant FDA/USDA belts.

Related Literature

Applications:

  • Fruits
  • Vegetables
  • Meats
  • Poultry
  • Fish
  • Beverages
  • Grains
  • Nuts
  • Candles
  • Breads
  • Pastries
  • Cereals
  • Pharmaceuticals

Cover Styles:

  • Smooth
  • Matte Finish
  • Longitudinally Grooved
  • Pebbletop
  • Inverted Pyramid
  • Roughtop
  • Crescent Top
  • Chevron Top
  • Cleat Profiles

Carcasses:

  • Cotton
  • Cotton/Polyester
  • Spun Polyester
  • Polyester Monofilament
  • Polyester

Cover Compounds:

  • Nitrile
  • Polyurethane
  • PVC
  • Teflon
  • Silicone
  • Low / High Temperature
  • Butyl
  • RMV (Rubber Modified Vinyl)

Colors:

  • White
  • Blue
  • Green
  • Tan
  • Black (Yes, Black!)